milk, apples, parsley, sage, marjoram, rosemary, thyme, spaghetti, red onion tomato basil sauce, tri-color tortellini, Lillet, Riesling, ricotta, mozzarella, gruyere, chocolate chips, butter, peanut butter, Opa Opa Oktoberfest beer, sugar pumpkin and kosher salt.
On The Menu 10/18/10
Breakfast
Muffins - recipe from Nigella Lawson's How to be a Domestic Goddess
Almond and Cherry Galette - recipe from Coffee Cakes
Lunch
Tuna Salad on Sour Dough
PB+J
Grilled Cheese a la Martha Stewart. Version 1) Gruyere, apple, sage Version 2) Gruyere, red onion, prosciutto
Dinner
Tortellini w/ Sauce
Pizza w/ Sauce and Mozzarella
Spicy Squash Pasta from (Martha Stewart Living October '05)
(Clearly, I was feelin' the pasta this week)
Dessert
Brownies...maybe with vanilla ice cream
2 comments:
LOVE this! you choose the best things! (can you send me a brownie? thanks ;)
Oh yum! That all sounds amazing. How did you like that Riesling? I bought it a few weeks ago and haven't opened it yet.
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